Haunch Of Venison

Looking for a lean and tender cut of meat rich in flavour and protein? Look no further than our haunch of venison. Venison is the meat of any deer, and it has a similar texture and colour to beef but with less fat and more moisture. Our haunch of venison comes from the hind leg of the deer, which is a large and succulent cut that can be roasted whole or sliced into steaks. You can enjoy our haunch of venison with various sauces, herbs, and spices, or season it with salt and pepper and let its natural taste shine through. Venison is a versatile meat that can be paired with red wine, cranberry sauce, roasted vegetables, mashed potatoes, or rice. Whether you are hosting a special occasion or want to treat yourself to a delicious meal, our haunch of venison will not disappoint.